Croix Valley Products

Our Original recipe steak sauce is the perfect combination of sweet and spicy. This sauce combines the flavors of tomatoes, onions and the perfect blend of spices to compliment any meat. Perfect on steaks and chicken to burgers, pork and brats, Croix Valley Steak Sauces can be used as a barbecue sauce, marinade, a basting or dipping sauce or a key in gredient in cooking a wide variety of dishes. Made famous at our family's steakhouse, Croix Valley Original Steak Sauce is the one that started it all!

Croix Valley Hot 'n Spicy takes our Original recipe and kicks it up a notch. With just the right heat, you'll taste the flavor first before the spicy finish. Superb on all meats, this sauce is great on ribs, wings, steak and more. Like all of our sauces, Croix Valley Hot 'n Spicy can be used as a barbecue sauce, a marinade, a basting or dipping sauce or as an ingredient in cooking a wide variety of dishes such as chili, fajitas, a spicy bloody mary and more! Check out our recipes for fantastic ideas and see why we say that "Croix Valley Steak Sauces are Beyond Steak!"

Croix Valley Garlic 'n Herb is the perfect blend of tomatoes, garlic, herbs and spices. The perfect compliment to any meat, this sauce is superb on chicken, pork, lamb, salmon and shrimp as well as vegetables and tofu. As with our other sauces, Croix Valley Garlic 'n Herb can be used as a barbecue sauce, a marinade, a basting or dipping sauce or an ingredient in cooking a wide variety of dishes. Discover the endless possibilities with Croix Valley Steak Sauces!

Croix Valley Competition Barbecue Sauce is the perfect combination of sweet and heat. Developed in professional barbecue competitions across the nation, we've perfected the combination of ingredients that has teams winning over and over. Now available for home use, you'll discover the secret the pro's have been using to create mouth-watering barbecued ribs, chicken, pork and brisket. Like all Croix Valley sauces, our Competition Barbecue Sauce does not mask the flavor of meat, but enhances the taste and allows the natural flavors to flow through in every bite.