Welcome to Croix Valley Steak Sauces!
More than a sauce for steak, Croix Valley Steak Sauces are the perfect compliment to any meal! Hand crafted in small batches in Wisconsin's Northwoods since 1996, our sauces are extremely versatile and can be used as a barbeque sauce, a marinade, a basting or a dipping sauce for all meats and vegetables. All Croix Valley sauces are fat-free, cholesterol-free and gluten-free. I invite you to learn more about our sauces and discover the unbelievable taste you'll never want to grill without. Thank you for visiting...and enjoy!
Keep on grillin'!
Damon Holter,
Founder
Copyright 2010, St.Croix Brewhouse, LLC
*Looking for a way to spice up your business? Consider Private Label steak sauces with your name, logo or image. We will produce hand-crafted specialty steak sauces just for you. Click below for Private Label information.
"I've been grilling hundreds of steaks over the past 11 years and our customers absolutely love your sauce. We serve the "original" sauce with every steak, kabob, pork and chicken dinner. It is without a doubt the best on the market!!!!"
-TimbeRidge Roadhouse, Hertel, WI
"I bought this sauce at a specialty market recently at the suggestion of the clerk. She was right on by suggesting this product. This was nothing like the other sauces you find in the supermarket - this was MUCH better. I got the garlic and herb variety and tried it on some pulled pork sandwiches. I can't wait to try the others. I'll be suggesting it to all of my friends and will be throwing out the others from the fridge!"
-Madeline, Reviewer on local.com
"The Garlic and Herb sauce is the BEST steak sauce I've ever had. My husband puts it on everything he eats and the kids love it too!"
-J. Rigby, Burlington, WI
